تعداد ۱ پاسخ غیر تکراری از ۱ پاسخ تکراری در مدت زمان ۲,۹۱ ثانیه یافت شد.

1. Bioactive compounds in foods \edited by John Gilbert, Hamode Z. Senyuva

کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)

موضوع : Food -- Analysis.,Food -- Toxicology,Food contamination.,Bioactive compounds -- Effect of temperature on

رده :

TX

545

.

B56

2008

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1. Bioactive compounds in foods \edited by John Gilbert, Hamode Z. Senyuva

پدیدآورنده :

کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)

موضوع : Food -- Analysis.,Food -- Toxicology,Food contamination.,Bioactive compounds -- Effect of temperature on